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00 mg and 4% zeaxanthin 5
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reduces skin discoloration
flocons de pommes de terre* (*ingrédient certifié biologique)
Peruvian pepper root extract (Lepidium meyenii)
SOLGAR L-Lysine 500 mg (100 gélules) confiseries sans gluten 00 mg and 4% zeaxanthinIngredients: L Lysine (in free form, as HCl), vegetable cellulose, microcrystalline cellulose, vegetable magnesium stearate. Ingredients: 1 capsule: 2 capsules: %RDA L lysine (free form, as HCl) 500 mg 1000 mg *RDA Reference Intake Value Usage instructions: One (1) capsule up to 2 times per day, preferably between meals. Notes: Do not exceed the recommended daily dose. Food supplements should not be used as a substitute (replacement) for a varied
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