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The 50/50 symmetrical blade is constructed out of white #2 carbon steel
These lengthy knives are ingeniously designed and crafted with a softer carbon steel blade than other knives
Forge Mizu Honyaki - Finition Miroir intégrale - Motif de Clair de Lune sur Mont Fuji sur ligne de trempe - Manche ébène
Made in Japan
The sujihiki is intended for slicing boneless protein
NENOX MANCHE BOIS DE FER HONESUKI 150 DROITIER/GAUCHER:DROITIER The 50/50 symmetrical blade isLe Honesuki est un couteau utilis pour dsosser la volaille. Plus lger que le Garasuki, il peut tre utilis en remplacement dun dsosseur occidental. The honesuki is a poultry boning knife used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife.
