Château Cantenac Brown 1990 - Margaux roederer Food and wine pairing:

Food and wine pairing:

- Château Talbot: the estate’s first wine

Assemblage de Petite Syrah et de Syrah issues de trois terroirs Beaumes

often referred to simply as Pichon Comtesse

The back label includes this original text:

Château Cantenac Brown 1990 - Margaux roederer Food and wine pairing:Chteau Cantenac Brown 1990 Margaux Chteau Cantenac Brown 1990 , a grand cru class in 1855 of the Margaux appellation, is an iconic property in Margaux. Founded in the early 19th century by John Lewis Brown, a Scottish wine enthusiast, the chteau is distinguished by its architecture of Tudor style, unique in the Mdoc. Today, the estate extends over 48 hectares of vines , where the noble Bordeaux grape varieties predominate: Cabernet Sauvignon, Merlot