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Stabilized maple and wenge
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The cutting edge is slightly curved towards the tip and flatter towards the heel for comfortable chopping
La surface de lame est également un atout pour ramasser les légumes coupés
Torrified maple wood and brass
Couteau de Chef Style:Default Title Stabilized maple and wengePerfect for slicing meat, fish and vegetables. The progressive curve towards the tip is designed for a comfortable rocking action. The precise tip makes it easy to work on the smallest projects. The knife is lightweight as it is a hidden tang mount and requires less maintenance in daily use. The cutting edge is sharpened up to a grit of 2000 which is very versatile for both vegetables with peels and proteins with the skin. This edge is also easy to
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