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such as fresh cheese to spread on toast or slices of toasted country bread for a successful aperitif
To discover absolutely
With his help and that of great Spanish oenologists
Its fragrance and taste are strong and intense and reminiscent of fresh garlic
maison Le Paulmier has created a new fine condiment by blending a reduced apple must from Normandy and a 5 years-aged acidulate
Bacon de mer safrani such as fresh cheese toFlavours: seafood, shellfish, lobster and fleur de sel, sweet and at the same time full bodied, with slight hints of hazelnut. Enhances the flavor of dishes. Uses: Poke bowl, seafood, fish, seafood soup Benefits: 42g of protein per 100g, excellent source of iodine, potassium, calcium, iron, vitamin E, K, B12, magnesium, zinc, copper, manganese and fiber (41g 100g)
