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this Chinon stands out among the best in its category
Of which saturates 0
il exprime la pureté du Cabernet Franc de Touraine : fruits rouges croquants
sirop de sucre de canne
it is also perfect for creating an American classic by mixing it with equal parts AMARO and ice cubes
Blanquette de Veau 470 g Fruits séchés this Chinon stands out amongReheat in a casserole dish over very low heat for 15 minutes. Sprinkle with parsley to serve. Side dishes: rice or steamed potatoes Ingredients : Veal ((53%) ORIGIN FRANCE), button mushrooms, pearl onions, carrots, UHT cream (cream, milk proteins , carrageenans), garlic, bouquet garni, cloves, potato starch, lemon juice, salt, pepper. Average nutritional values per 100g: Energy value: 172 kcal 714 kj, Lipids: 12 g of which Saturated Fatty Acids: 6. 7
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