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Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
Handle: Black Pakkawood
In addition to being really impressive
It is a fast cutting stone that gives good feedback and can be used as your last stone for kitchen knives if you like a nice
Makes cleaning easier by creating a finish that prevents food from drying and getting stuck onto the wood
For our maintenance set: Caron & Doucet
Shigeki Nashiji - Santoku 165mm Damascus Handle: Black PakkawoodMaster Blacksmith Shigeki Tanaka's Stainless Steel Collection Ginsan has a high performance blade with an impressive Nashiji finish for minimal maintenance. Style: Santoku Blade: 165mm Metal: Ginsan Handle: Walnut Ferrule: Black pakkawood Finish: Nashiji Blacksmith: Shigeki Tanaka Easiness of sharpening: Cutting edge retention: Resistance to oxidation: Use & maintenance: Never cut bones or frozen products Never cut very hard foods Never put in the
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