Grué : Divers origine Biologique it has been designed for

it has been designed for lovers of textured espressos with intensely fruity accents

Apéro is a honey processed Arabica blend from Central America

suitable for both tasting and culinary creation

with low acidity and a lingering finish

in its organic version

Grué : Divers origine Biologique it has been designed forCocoa nibs are what we obtain after roasting, crushing and winnowing the cocoa bean. It is therefore cocoa in its pure, raw and unrefined state. Many use it as a snack because it is very nutritious and the texture is reminiscent of nuts. For chocolatiers and pastry chefs, it is a perfect ingredient to add a little crunch to their creation (nougatine, tuile, ice cream, etc.). Our nibs are lightly roasted from our batches of cocoa beans. Our batches of