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Une touche légèrement fumée et minérale vient compléter ce bouquet envoûtant
rehaussés par des notes épicées
with an infinite finish
Valérie and Philippe Huguenot have expanded the family estate to cultivate 23 hectares of vines spread across the prestigious communes of Marsannay
🍽️ Food and wine pairings : Perfect with duck breast
Gevrey-Chambertin Rouge “Les Crais” 2023 – Domaine Huguenot – Pinot Noir Color:White Une touche légèrement fumée etSince 2008 , Danile Bonnardot has managed the estate, focusing on the quality of the wines and respect for the environment , values that she considers fundamental. Opting for long vatting and gentle extraction, it practices gravity vinification , without resorting to racking, thus preserving the authenticity of the wines. Racking and blending are carried out meticulously before bottling, reducing intervention and filtration to a minimum. This
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