Huile aux fleurs d’ ail Par marque_Signé Caméline La fraise s’allie à la

La fraise s’allie à la douceur florale du mélilot du Québec

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The perfect accompaniment to duck and white meats for a festive table

our forest tonic is sure to put a balm on your heart

local hibiscus

Huile aux fleurs d’ ail Par marque_Signé Caméline La fraise s’allie à laThe garlic flower oil tastes just like the oil found in the fermented garlic flowers from Le Petit Mas. They've simply removed the pieces of garlic flower to get more oil! The oil is unfiltered, so it's normal to find a slight sediment at the bottom of the bottle. Use garlic flower oil to dip your bread during Italian style aperitifs , to flavor your cooking, and to enhance your vinaigrettes and marinades. Add the oil to the fermented garlic flowers