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blending dark cocoa
with low acidity and a lingering finish
made from organic Trinitario beans grown in the Sambirano Valley in northwest Madagascar
while vanilla and lavender prolong the finish
carefully crafted to explore the balance between aromatic depth and clarity of expression
Pastilles de chocolat Blanc vanille végane 45 % cacao format:1kg blending dark cocoaDairy and gluten free 45% cocoa couverture white chocolate made with cocoa butter, unbleached organic cane sugar, Madagascar vanilla, and tiger nuts (chufa) as a plant based milk substitute. Suitable for vegans and allergy friendly diets (peanut and nut free). Ingredients Cocoa butter, organic unbleached cane sugar, tiger nuts (chufa), organic sunflower lecithin, vanilla. Nutritional values per 100 g 600 kcal Fat: 43% Sugar: 54%. use Temper stable
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