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as well as finely chop your herbs
même lors des longues sessions de découpe
it will give you the opportunity to always have them within reach to create delicious recipes in your kitchen
The Santoku knife is a must-have in your kitchen
Are you traveling
Couteau de Chef - Tokyo Type de couteau_Couteau Kiritsuke as well as finely chopTokyo Collection Through this collection, we offer you original and unique knives with incomparable sharpness. These knives made of Damas VG10 steel with 67 layers feature a high carbon content blade. They belong to the premium knife category for cooking enthusiasts! The handle is made of special resin covered with a honeycomb pattern, adding an elegant style to each knife. The ergonomic handle is perfectly balanced with a feather patterned blade
