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but different from
Zubereitung
This exquisite tea from the Fuding region in Fujian province delights with its naturally sweet note
The clay has a good effect on softening hard water
In addition
golden monkey Gaiwan but different froma top quality black tea from Sichuan Golden Monkey Black Tea One sip of this tea, and the rose and cocoa aroma lingers between the teeth for a long time. Altitude: 1100m in Yibing, Sichuan Cultivar: Lao Chuan Cha Harvest: 06. 04. 2026 Aroma of dry leaves: Pollen, sweet like brown sugar, cocoa, cinnamon, apricot, floral like roses Aroma of wet leaves: Rosebuds, creamy like milk in cocoa Taste: milky, fruity, very floral, spicy, chocolatey, light and
