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Recevoir des petites astuces sur les différents types de techniques utilisé en pâtisserie professionnel
Manufacture of cakes-muffins
The Numbers cakes have always had a good effect when they arrive
Anti-adhésif
candies and more
Matériel Pro<br/>Thermomètre Sonde Style:VS Recevoir des petites astuces surProbe thermometer This type of thermometer allows you to leave the probe in the preparation such as jam or sugar syrup while continuing your production , for control at all times. Advantage and use of thermometers with probe Measurement range: 50 to 690 Cable length: 90cm TM 902 C ( 50 C to +600) Digital LCD characteristic : hygrometer Relative humidity: 75% RH Dimensions: 2570105mm Precision : 50'C to 20C 4\C 20C to 0C 3C 0C to 750C (1%1C)
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