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It is kept intact and retains its cooking
or simply to enhance a bruschetta
whether for everyday meals or more refined recipes
Carefully designed by Gabriella
✔️ Fruité moyen à intense✔️ Notes d’herbe fraîche
Fettuccine aux cèpes Maiella 500g | Pâtes italiennes aromatisées (porcini) Biologique It is kept intact andA gourmet journey to the heart of forested Italy. Maiella 's Spaghetti al Funghi Porcini combines the elegance of artisanal pasta with the aromatic richness of porcini mushrooms, emblematic of Italian forests. Thanks to the direct integration of dried mushrooms into the pasta, each bite reveals an intense and authentic aroma, perfect for effortlessly enhancing your dishes. Features : Weight: 500 g Origin: Italy Ingredients: Durum wheat semolina,
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