Collagène de type I et III 300 g YANGO Tests et recherches alimentaires Brewer's yeast contains significant amounts

Brewer's yeast contains significant amounts of tyramine

1 scoop per day < /p>

- contains phosphatidylcholine

Aroma: rich and floral

rice flour*)

Collagène de type I et III 300 g YANGO Tests et recherches alimentaires Brewer's yeast contains significant amountsCollagne de poisson pur type I et III issu de peaux de tilapia dor. Ingrdient actif < td> 1 portion teneur en % Collagne de poisson hydrolys strong> 10 000 mg y compris les acides amins < td> L Glycine 1997,20 mg 19,97% < tr> L Proline 1050. 00 mg 10. 50% Acide L Glutamine 970,00 mg 8,70 % L Arginine 813 , 90 mg 8,14 % < td> L Alanine 756,70 mg 7 , 57% L Hydroxyproline 680,00 mg 6,80% Acide L Aspartique 470,30 mg td> 4,70 % L Lysine td> 450,00 mg 4,50