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From grape to dessert wine
located fifteen kilometers south of Mendoza
The color is a beautiful golden yellow with a lovely
Marimar Torres kwam in 1975 in Californië wonen
and subtle nuances of honey and caramelized apples
Laurent Miquel Lieu Dit Bardou Cessenon Nero Buono From grape to dessert wineWinemaker Laurent Miquel is considered a star of the south, thanks to his ability to create a peerless wine from every grape variety. This is hardly surprising, as the winery boasts a long history, and today the eighth generation is at the helm of this beautiful estate. Over the years, significant investments have been made in modern winemaking techniques, new cellars, and, of course, new and existing vineyards. The secret of Laurent Miquel lies
