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By using the sharpening stone weekly you ensure optimal cutting pleasure from your knives
for a comfortable and secure grip
The Japanese damask steel blade continues into the beautiful steel bolster
Avoid the dishwasher to keep the blade and handle in optimal condition
Use the sharpening stone with two grits:
800 grit diamond sharpening rod Kerst 30% By using the sharpening stoneThis diamond sharpening steel from the Messermeister brand is ideal for restoring the edge of your knives. The wide curvature of the oval bar provides a larger sharpening surface, while the narrow curvature can also be used to work a jagged edge. It has an ergonomic handle with a suspension ring and a non marking tip that protects the supporting surfaces. How do you use a sharpening steel? Read our blog here: Using sharpening steel in 3 steps. NOTE: A
