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and a rich umami note – without one flavor overpowering the other
Ontdek de delicate smaak van onze spareribs van kalf
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Dankzij de structuur en het hoge intramusculaire vet is dit vlees perfect voor langzaam garen
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Kalfsblanquette barbecue and a rich umami noteFor our veal blanquette we use only The nerve bone, the very best cut for a tender, flavorful stew. The meat becomes wonderfully tender during simmering and absorbs all the flavors of the sauce, creating a rich and refined dish that everyone will enjoy. Fresh produce Vacuum packed Origin: Belgium Price: 23 kg Weight guarantee we always respect the minimum weight! Unique Taste guarantee not satisfied? Money back! We like to use as many fresh products
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