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The family owns twenty hectares of vineyards
Fleur McCree – with sustainability high on the agenda and the help of the famous oenologist Eveline Fraser – has been working very convincingly on a qualitative and innovative path
Ultiem vakmanschap die Pere voluit wilde voortzetten
the estate covers 21 hectares
which he cultivates biodynamically and very naturally and transforms into magnificent
Roger Coulon Esprit de Vrigny Alcohol The family owns twenty hectaresIsabelle & Eric Coulon, 8th generation of the Coulon family, produce top notch Champagne from Vrigny and other surrounding villages in the northwestern corner of the Montagne de Reims. The family owns 10HA of vineyards, virtually all divided over one hundred and five plots in five Premier Cru villages, including Vrigny, Coulommes and Pargny. With an average production of just 90,000 bottles per year, the focus at the Coulon house is on quality, and
