miyabi 5000mcd chutoh 160 mm BF 15% which is ideal for working

which is ideal for working with larger pieces of meat or fish

The Silicone Coaster Anemone Lilac from Tools2Cook brings functionality and style together in your kitchen and dining room

Epoxy and maple: The handle of this exclusive bread knife is a work of art in itself

grilled chicken and other tasty cuts of meat

sunflower or olive oil)

miyabi 5000mcd chutoh 160 mm BF 15% which is ideal for workingThe Miyabi 5000MCD Chutoh 160mm is a refined Japanese knife that comes from a centuries old tradition of forging samurai swords. A Chutoh knife is a medium sized Japanese kitchen knife, that offers a cross between a small paring knife and a large chef's knife, suitable for a variety of cutting tasks. With Miyabi you choose craftsmanship, precision and durability. To make a knife worthy of the Miyabi name, it takes 100 steps and 42 days. Each knife