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Medium to full-bodied
natural secondary fermentation in a pressure tank at a temperature of 12 - 14 °C
Falstaff 94 points: Intense ruby red color
The aromas are of white flowers and tropical fruits with slightly spicy notes
where the wines tend to be quite broad in feel
2013-2017 Riesling Reserve Perpetnelle Brut Nature Griesel & Compagnie Medium to full-bodiedThe Riesling Rserve perptuelle is a continuous cuve of Riesling base wines over 5 vintages that rests on the yeast without the addition of sulphur and matures in the bottle for another 4 years after the second fermentation. As NV (Non Vintage) includes the vintages 2013 to 2017 Parker Reinhardt 94 Predominantly based on Bergstrasse (granite) grapes but also from the Pfalz (limestone), the NV Riesling Brut Nature Rserve Perptuelle includes the vintages
