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Classic Siberian Caviar
Oscietra Caviar is renowned for its excellent egg quality
Enhance both your plate and palate with the rich umami flavours of trout roe
Our sturgeon-shaped mother of pearl spoon is the perfect gift for a caviar connoisseur
No preserving agents are used
royal oscietra v caviar Recipe Book Classic Siberian CaviarThis Royal Oscietra Caviar (acipenser gueldenstadtii) is simply one of the finest caviars available. It is produced from the sturgeons grown in Germany using a so called "Live milking" technique a respectful method of harvesting caviar without harming the fish. This type of caviar has an exquisite taste and smooth texture. The grains are large: 3 3. 5mm. Colours may range from dark grey to dark olive green. Attilus Royal Oscietra caviar is Malossol
US$ 149.95
US$ 109.95
