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carbon steel with 0
9% carbon content
The G-19 is ideal for filleting fish and meat
Model: DM-0767
Model: G-4
Global SAI-05 Brotmesser 23cm GS-89 carbon steel with 0Model: SAI 05 Knife type: Bread knife Blade length: 23cm Blade material: CROMOVA 18, stainless, 59 HRC, forged Handle material: Stainless steel, hollow Intended use: The SAI 05 is ideal for slicing bread. Serrated knives are ideal for cutting bread because the serrations break the crust and allow the smooth waves to penetrate the bread more easily. Good bread knives are essential, especially for breads with hard crusts. Protect the edge of your chef's
