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It also fermented with 100% full clusters and indigenous yeasts and matured in well-seasoned 600-liter oak barrels
but it's an elegant
I prefer the less-obvious wood and nuanced complexities in the estate's other premium cuvées in 2018
668 bottles produced
3% Cabernet Sauvignon and 8
2016 Cannellino Frascati Bianco Dolce Poggio Le Volpi 6er Paket It also fermented with 100%package of 6 delivered free of charge A dessert wine from Lazio. Made from the grape varieties Malvasia del Lazio, Candia and Trebbiano. Bright golden yellow color. Intense and aromatic bouquet with impressions of roses, fruity ripe pineapple, nectarine, lemon, lavender and salty minerality. Fruity, sweet in taste with floral nuances, well balanced. Its long finish is characterized by aromatic herbs and floral notes. Perfect with aged cheese, crostini
