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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Unser Südtiroler Bauchspeck (6-8 Monate gereift) wird nach traditioneller Familienrezeptur hergestellt und mit feinsten Alpenkräutern sowie Buchenholzspänen verfeinert
With natural UVA protection and soothing grape seed oil
ensuring a particularly robust
1x Knoblauch Salami - 200g
from hearty bacon to delicate salami
Berg Schinken - 300g Degustationspaket Unser Südtiroler Bauchspeck (6-8 MonateOur artisanal mountain ham is cured and lightly smoked using traditional methods. Refined with aromatic herbs, it impresses with its intense flavor and lean, fat free qualities. A true piece of South Tyrolean craftsmanship that you shouldn't miss.
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