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clove and black pepper
perfume and richness along with a layered mouthfeel
deeply expressive wines
Red berries
so there will be a 2010 and 2011 but no 2012
Balvenie 'The Sweet Toast of American Oak' 12-Year-Old Single Malt Scotch (750ml) Barolo clove and black pepperInspired to produce an even fruitier, sweeter Balvenie whisky, Malt Master Kelsey McKechnie had the bright idea to import Virgin Oak barrels from Kentucky. After deep toasting them at The Balvenie Cooperage they were filled with Balvenie aged in ex bourbon barrels thebalvenie. com
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