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Their arrival indeed marks a whole new era for this respectable old domain (established in the late 19th century
He tastes each cuvée before bottling and may decide to add between zero and 2 mg of sulfur
By collaborating with friends who uphold similar viticultural principles
spice and herbal elements than just plain strawberries and raspberries (a reflection of her vineyard-garden
putting into practice everything he had learned along the way
Denavolo "Dinavolo Rosso" Explore_Poundable Their arrival indeed marks aGrapes: 70% Pinot Grigio, 10% Pinot Noir, 10% Barbera, and 10% Bonarda Region: Emilia Romagna,, Italy Vintage: 2023 Viticulture: Organic Soils: Calcareous Soil Vinification: Mix of short maceration and skin contact Aging: Stainless steel tank for 6 9 months Fining or Filtering: None Sulfur: None Notes from the Importer: Crafted by Giulio Armani in the hills near Piacenza, this red is vinified and aged in steel to preserve a lively character. Despite
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