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Angostura® 7 year-old-rum is a powerful
and just a hint of lemon in the nose
Long and full
The creamy vanilla nose is teased with caramel and butterscotch
“Karatamba” is an excellent Honjozo-shu that can be enjoyed chilled or warmed any time of year
Aguijon de Abeja Chardonnay/Semillion - 2022 (750ml) Size:750ml Angostura® 7 year-old-rum is aVARIETAL: 70% Chardonnay, 30% Semillon, organically grown. VINEYARD: Alto Valle de Rio Negro, Patagonia. Planted in 1930. WINEMAKERS: Pablo and Hector Durigutti HARVEST: April WINEMAKING: 24 hour cold maceration followed by a 25 day fermentation in concrete eggs with skins and the Estate native yeasts. AGING: 4 months in oak barrels. Bottled unfined and unfiltered in February. Sulfites 25 30 mg L TASTING NOTES: Honey, pears and green apples with a
