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Setting some of their award winning Traditional Mead aside to age in Oak whiskey barrels has created a wondrously dark
with carefully integrated toasted coconut through out
grape parcels are treated by terroir: grapes from gravelly soils go into stainless steel
Its full body is beautifully balanced by soft tannins
this is a deep rich imperial stout
Omnipollo Christmas Hot Coco Imperial Stout 330ml (11%) 5-6% Setting some of their awardThe beer you crave for after a long walk in snowy landscapes. Full flavoured Imperial stout topped with cocoa nibs. Best served heated but not above 78,3 C 173 F (when the alcohol start to evaporate).
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