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and perhaps less weight than the 2008s or 2007s
Fourteen herbs are steeped for at least two months which
John Gilman – Issue 98 March/April 2022
What makes this wine unique is its innovative approach to the Valpolicella tradition
which is a blend of 60% Cabernet Sauvignon
Gautheron Chablis Vieilles Vignes - 2023 (750ml) Corton Grand Cru and perhaps less weight thanImporter's Notes The cuve Vielles Vignes comes from multiple parcels of 65 year old vines on the right bank of the Serein River. With VV, Cyril strives for a rounded Chablis with a persistent palate. Fermentations are 1 3 in barrel and 2 3 in stainless steel. The wine is blended then aged 8 months in stainless steel. The result is a wine that is soft, rich and fresh on the nose, generous on the palate with a balance of minerality, fruit and discreet
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