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His first cuvées
joyful white at low abv - notes of orange zest and nectarine with a touch of balsamic and dry herbs - with a more pronounced minerality and richer texture due to the increase of Pinot Bianco in the blend
and white pepper
below Corton Charlemagne)
fruit trees and all things life
Mae Son "Frizzante" Rosso Flavor Profile_Fruity His first cuvéesGrapes: Indigenous varietals. Pavana, Rosara, Negrara + Turca Region: Trentino Alto Adige, Italy Vintage: 2022 Viticulture: Practicing Organic + Biodynamic Soils: Calcareous soils with clay Vinification: Hand harvested. Fermented in open top steel vats, 20 day maceration. Aging: On lees in stainless steel, then 6 additional months in barrel, second fermentation in bottle, aged for 4 months in bottle. Fining or Filtering: None Sulfur: None Added Notes
