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The grapes are whole bunch pressed then sit overnight at a low temperature
medium-bodied
The Bohn family members have been winegrowers for well over three centuries in Reichsfeld
Dried Mediterranean herbs and dried wildflowers
holistic ecosystems
Hild Elbling Sekt #52 Region_Washington The grapes are whole bunchGrapes: Elbling Region: Upper Mosel, Germany Vintage: NV Viticulture: Organic Soils: Limestone + Chalk Yeasts: Native Vinification: 21 day cold fermentation in stainless steel Aging: 9 18 months on the lees Fining or Filtering: Disgorged Dosage: 10 12 g l Notes from the Importer: The Upper Mosel has nothing to do with Riesling and nothing to do with slate. Instead, we find limestone. The Upper Mosel in fact represents the beginning (or the end?) of
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