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Mas Coutelou received its official organic certification in 1987
A deliciously zingy skin maceration wine
‘domaine’
Blend of lambics and sour cherries - 200 g of cherries per litre of beer
the Chardonnay is racked and cold fermented in stainless steel tanks
Tin Barn Broccoli Queen x Other Half Collab Triple IPA 473ml (9.8%) Greece Mas Coutelou received its officialThis Triple New England IPA brewed with Other Half, was brewed with oats and wheat to create a straw body and creamy mouthfeel. Dry hopped with a newly selected crop of Citra, Simcoe, and Nectaron for the perfect combination of citrusy hop flavors. Please Note: No broccoli was harmed in the making of this beer.
