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chance encounter that reveals an unknown love of rose-hip peel
A blend of Black teas including Darjeeling tea from the traditional tea growing regions of the world (camellia sinensis)
lemony infusion
aniseed and vanilla that awakens the senses with every sip
A unique white tea grown on the Tibetan Plateaus' of the Yunnan Province in China at an altitude of 4000 metres
Vulnerabili-T Black Tea Buying Choices::Biodegradable (natural non-gmo/certified organic sugar cane starch mesh) Premium Silken Pyramid Tea Bags 2g x 20/40g NET chance encounter that reveals anA tea thats always there for you. Smooth vanilla combined with a Ceylon black tea leaf tastes sharp and sweet on its own but add milk and watch your cares wash away. How to Brew Boil fresh water to 90c. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 3 5 min. Remove leaves from water to ensure infusion remains smooth not bitter. Re infuse up to 3 times. Ingredients Black tea (camellia sinensis), vanilla pieces.
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