OXO Good Grips 4 Cup Fat Separator Saute For thin cuts of meat

For thin cuts of meat and general purpose cooking

muffin batter

bouquet and finish of any wine

Stands and candles included

Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel

OXO Good Grips 4 Cup Fat Separator Saute For thin cuts of meatProduct Details Description With the OXO Good Grips Fat Separator, making gravy has never been easier. Place the stopper in the spout, pour pan drippings into the Fat Separator. The strainer filters even the tiniest bits and the fat will rise to the top. Remove the stopper and pour, the cooking liquid comes out first, leaving the fat behind. Measurement markings make following recipes simple, and the splatter shield prevents splashing while you pour.