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creating a wine that’s playful yet principled
were milled and macerated before being pressing and fermenting spontaneously in tank
No additions
maple syrup
and roasty coffee lingers in the aftertaste
Parish The Hare BA Imperial Stout 500ml (13%) Portugal creating a wine that’s playfulAs a toast to the vibrant magnificence of spring, we proudly present the Hare! This rich imperial stout was aged for 3 years in Rabbit Hole Bourbon barrels, becoming slowly infused with woodland essences like vanilla and caramel. Dosed with milk chocolate and toasted marshmallow, The Hare celebrates everything sweet the Easter bunny may leave in your basket. The kids get candy, and we get good beer
