Mithaiwala Kova Puri Bombay Halwa • The layer of dry

• The layer of dry fruits on resin laddu makes it a special Diwali or festive sweet

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With a green hue and looks of custard apple

The Sunnundalu from Pulla Reddy is a traditional sweet delicacy from Andhra Pradesh

Traditional Recipe: Based on centuries-old traditions

Mithaiwala Kova Puri Bombay Halwa • The layer of dryMithaiwala Kova Puri When life demands sweetness fulfill its demands with its lip smacking, sugary sweet preparation, Kova Puri. Kova Puri is a specialty flour pancake relished throughout Indian. Ingredients: Milk Salt Kova Sugar Sliced dry fruits Cardamom powder White flour or maida Vegetable or sunflower oil Features: Mithaiwala is a well known brand in Indian sweets. This Kova Puri preparation from the company Made only after getting the order and