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This pure vegetarian sweet dish is also good for the health as it is made from
Lemon pickle or Nimbu ka Achar in Hindi is one of the oldest pickle preparations of India
periodontal disease
Made with Caramelised Milk
How to Eat :
Patanjali Missi Atta Tableware & Dinnerware This pure vegetarian sweet dishPatanjali Missi Atta: Patanjali Missi Atta, Made with 3 types of Grains, 100% Vegetarian, Boosts Metabolism, 1 Kilo Patanjali Missi Atta is finely grounded flour. The atta is multi food grain and thus highly nutritious. This multigrain atta can be used to prepare North Indian cuisines. Brand: Patanjali Type: Missi atta Country of Origin: India Uses: Prepare Punjabi Missi roti. Prepare flatbreads with whole wheat flour, gram flour, and spices.
