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Cabernet Sauvignon’s tannic backbone benefits from protein and char
From: Chiaramonte Gulfi
The body is balanced and supple
and one of the few remaining great family-owned Napa Valley wineries
It seems that sulfites reserved for later in the aging process also allows the fruit characteristics to open up further without expense to the seriousness of the wine
2023 Tenuta le Calcinaie, Simone Santini, Vernaccia di San Gimignano Mary Taylor Wines Cabernet Sauvignon’s tannic backbone benefitsFrom: San Gimignano, Tuscany, Italy Varietal: Vernaccia di San Gimignano Taste: The 2022 Tenuta Le Calcinaie Vernaccia di San Gimignano has been well received for its vibrant and expressive profile. This vintage showcases a bright, crisp character with pronounced notes of lemon peel, green apple, and white flowers. The wine maintains a balance of refreshing acidity and minerality, a hallmark of the sandy, Pliocene origin soils from which it is grown.
